Resepi Cakoi

ni aktiviti siti f nada keja baking2 huhu
so kita kongsi resepi ye...resepi cakoi yg siti belajar...actually yg diajar kecik je
ni yg dia dah besar udah...hehe...nda mao yg jenis damit2...

MINI CAKOI

Ingredients :
3 cups flour
1 1/2 teaspoon salt

Yeast mixture :
5 gm (1 1/4 teaspoons) instant yeast
1 cup water
1 tablespoon sugar
2 cloves garlic ~ cut into pieces

Method :

1. Mix all the ingredients in the yeast mixture and let it stand for 10 minutes before using.
2. Sift flour and salt into a bowl and pour in the yeast mixture (remove the sliced garlic).
3. Knead till a soft dough is formed.
4. Leave to rise for 30 minutes in a covered bowl.
5. Roll the dough till about 1/2 cm thick into a rectangle.
6. Cut the dough into small rectangles and arrange on a floured tray.
7. Leave to rest for 1 hour before frying.
8. Heat oil, pull the small rectangle and fry them in hot oil till golden brown.